2204.29Other wine; grape must with fermentation prevented or arrested by the addition of alcohol › Other
15 classifications
2204.29.10Wine, of an alcoholic strength by volume not exceeding 13.7% vol
Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol
- 2204.29.21.00Of an alcoholic strength by volume not exceeding 14.9% vol
- 2204.29.22.00Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol
- 2204.29.23.00Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol
- 2204.29.24.00Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol
- 2204.29.25.00Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol
- 2204.29.26.00Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol
- 2204.29.27.00Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol
- 2204.29.28.00Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol
Wine, of an alcoholic strength by volume exceeding 21.9% vol
Grape must with fermentation prevented or arrested by the addition of alcohol
Classify a whole shipment, not one line at a time.
Adhoc's agent assigns HS codes with the ruling chain cited, checks AIRS and PGA requirements, and drafts the CBSA declaration for your broker to review.
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