Chapter 22Beverages, spirits and vinegar
9 headings
- 2201Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow.
- 2202Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 20.09.
- 2203Beer made from malt.
- 2204Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- 2205Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances.
- 2206Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.
- 2207Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher; ethyl alcohol and other spirits, denatured, of any strength.
- 2208Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages.
- 2209Vinegar and substitutes for vinegar obtained from acetic acid.
Classify a whole shipment, not one line at a time.
Adhoc's agent assigns HS codes with the ruling chain cited, checks AIRS and PGA requirements, and drafts the CBSA declaration for your broker to review.
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