Chapter 09Coffee, tea, maté and spices
10 headings
- 0901Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
- 0902Tea, whether or not flavoured.
- 0903Maté.
- 0904Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- 0905Vanilla.
- 0906Cinnamon and cinnamon-tree flowers.
- 0907Cloves (whole fruit, cloves and stems).
- 0908Nutmeg, mace and cardamoms.
- 0909Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.
- 0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Classify a whole shipment, not one line at a time.
Adhoc's agent assigns HS codes with the ruling chain cited, checks AIRS and PGA requirements, and drafts the CBSA declaration for your broker to review.
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