---
title: "2106.90 – Food preparations not elsewhere… › Other: Canada tariff & duty rates"
description: "Every Canadian tariff classification under HS 2106.90: Food preparations not elsewhere specified or included › Other. CBSA duty rates for each code."
canonical: "https://www.adhocs.ca/hs-codes/2106.90"
---

# 2106.90 Food preparations not elsewhere specified or included › Other

Up: [HS codes](https://www.adhocs.ca/hs-codes) › [Chapter 21](https://www.adhocs.ca/hs-codes/21) › [2106](https://www.adhocs.ca/hs-codes/2106)

35 classifications. Each 10-digit code links to its page, with its rate under every tariff treatment.

## 2106.90.10 Cream of coconut syrup for use in the manufacture of beverages; Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages; Nutmeat substitutes; Sour dough flavouring ingredients; Tea substitutes; Vegetable preparations for use as flavouring

- [2106.90.10.40](https://www.adhocs.ca/hs-codes/2106.90.10.40) Tea substitutes
- [2106.90.10.50](https://www.adhocs.ca/hs-codes/2106.90.10.50) Vegetable preparations for use as flavouring
- [2106.90.10.90](https://www.adhocs.ca/hs-codes/2106.90.10.90) Other

## Syrups derived from cane or beet sugar, containing added colouring matter; Food concentrates and fruit syrups for use in beverages or other food preparations

- [2106.90.21.00](https://www.adhocs.ca/hs-codes/2106.90.21.00) Syrups derived from cane or beet sugar, containing, in the dry state, 90% or more by weight of sugar and no added flavouring matter
- 2106.90.29 Other
  - [2106.90.29.10](https://www.adhocs.ca/hs-codes/2106.90.29.10) Food concentrates and fruit syrups, for use in beverages or other food preparations
  - [2106.90.29.90](https://www.adhocs.ca/hs-codes/2106.90.29.90) Other

## Milk, cream or butter substitutes and preparations suitable for use as butter substitutes

- [2106.90.31.00](https://www.adhocs.ca/hs-codes/2106.90.31.00) Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, within access commitment
- [2106.90.32.00](https://www.adhocs.ca/hs-codes/2106.90.32.00) Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, over access commitment
- [2106.90.33.00](https://www.adhocs.ca/hs-codes/2106.90.33.00) Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, within access commitment
- [2106.90.34.00](https://www.adhocs.ca/hs-codes/2106.90.34.00) Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, over access commitment
- [2106.90.35.00](https://www.adhocs.ca/hs-codes/2106.90.35.00) Milk or cream substitutes, containing, in the dry state, over 10% by weight of milk solids but less than 50% by weight of dairy content; butter substitutes, containing, in the dry state, over 10% by weight of milk solids but 15% or less by weight of milk fat
- 2106.90.39 Other
  - [2106.90.39.10](https://www.adhocs.ca/hs-codes/2106.90.39.10) Cream substitutes, whipped
  - [2106.90.39.20](https://www.adhocs.ca/hs-codes/2106.90.39.20) Coffee whitener
  - [2106.90.39.90](https://www.adhocs.ca/hs-codes/2106.90.39.90) Other

## Cheese fondue; Popping corn, prepared and packaged for use with microwave ovens; Protein hydrolysates

- 2106.90.41 Cheese fondue; Popping corn, prepared and packaged for use with microwave ovens
  - [2106.90.41.10](https://www.adhocs.ca/hs-codes/2106.90.41.10) Cheese fondue
  - [2106.90.41.20](https://www.adhocs.ca/hs-codes/2106.90.41.20) Popping corn, prepared and packaged for use with microwave ovens
- [2106.90.42.00](https://www.adhocs.ca/hs-codes/2106.90.42.00) Protein hydrolysates

## Egg preparations, containing 50% or more by weight of eggs

- [2106.90.51.00](https://www.adhocs.ca/hs-codes/2106.90.51.00) Within access commitment
- [2106.90.52.00](https://www.adhocs.ca/hs-codes/2106.90.52.00) Over access commitment

## Other

- [2106.90.91.00](https://www.adhocs.ca/hs-codes/2106.90.91.00) Concentrated juice of any single fruit or vegetable, fortified with vitamins or minerals
- [2106.90.92.00](https://www.adhocs.ca/hs-codes/2106.90.92.00) Concentrated mixtures of fruit or vegetable juices, fortified with vitamins or minerals
- [2106.90.93.00](https://www.adhocs.ca/hs-codes/2106.90.93.00) Containing 50% or more by weight of dairy content, within access commitment
- [2106.90.94.00](https://www.adhocs.ca/hs-codes/2106.90.94.00) Containing 50% or more by weight of dairy content, over access commitment
- 2106.90.95 Other preparations, containing, in the dry state, over 10% by weight of milk solids but less than 50% by weight of dairy content
  - [2106.90.95.10](https://www.adhocs.ca/hs-codes/2106.90.95.10) Butter oil and sugar blends
  - [2106.90.95.90](https://www.adhocs.ca/hs-codes/2106.90.95.90) Other
- [2106.90.96.00](https://www.adhocs.ca/hs-codes/2106.90.96.00) Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages
- [2106.90.97.00](https://www.adhocs.ca/hs-codes/2106.90.97.00) Fruit flavoured powders for use in the manufacture of pharmaceuticals, food products or beverages
- [2106.90.98.00](https://www.adhocs.ca/hs-codes/2106.90.98.00) Jelly powders, ice cream powders and powders for similar preparations
- 2106.90.99 Other
  - [2106.90.99.10](https://www.adhocs.ca/hs-codes/2106.90.99.10) Flavouring powders
  - Sweets, gums and the like, containing synthetic sweetening agents
    - [2106.90.99.31](https://www.adhocs.ca/hs-codes/2106.90.99.31) Chewing gum
    - [2106.90.99.39](https://www.adhocs.ca/hs-codes/2106.90.99.39) Other
  - [2106.90.99.40](https://www.adhocs.ca/hs-codes/2106.90.99.40) Flavouring extracts and essences
  - Other
    - [2106.90.99.91](https://www.adhocs.ca/hs-codes/2106.90.99.91) Frozen
    - [2106.90.99.92](https://www.adhocs.ca/hs-codes/2106.90.99.92) Not frozen, in airtight containers
    - [2106.90.99.99](https://www.adhocs.ca/hs-codes/2106.90.99.99) Other

[Source: CBSA Customs Tariff](https://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/menu-eng.html).
