---
title: "2001 – Vegetables, fruit, nuts and other…: Canada tariff & duty rates"
description: "Every Canadian tariff classification under HS 2001: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic…"
canonical: "https://www.adhocs.ca/hs-codes/2001"
---

# 2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.

Up: [HS codes](https://www.adhocs.ca/hs-codes) › [Chapter 20](https://www.adhocs.ca/hs-codes/20)

2 subheadings. Each subheading links to its page, which lists its 10-digit codes, or to its only 10-digit code.

- [2001.10](https://www.adhocs.ca/hs-codes/2001.10) Cucumbers and gherkins
- [2001.90](https://www.adhocs.ca/hs-codes/2001.90) Other

## Other headings in this chapter

- Next: [2002](https://www.adhocs.ca/hs-codes/2002) Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.

[Source: CBSA Customs Tariff](https://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/menu-eng.html).