---
title: "1604.20 – Prepared or preserved fish; caviar and…: Canada tariff & duty rates"
description: "Every Canadian tariff classification under HS 1604.20: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Other prepared…"
canonical: "https://www.adhocs.ca/hs-codes/1604.20"
---

# 1604.20 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Other prepared or preserved fish

Up: [HS codes](https://www.adhocs.ca/hs-codes) › [Chapter 16](https://www.adhocs.ca/hs-codes/16) › [1604](https://www.adhocs.ca/hs-codes/1604)

7 classifications. Each 10-digit code links to its page, with its rate under every tariff treatment.

- [1604.20.10.00](https://www.adhocs.ca/hs-codes/1604.20.10.00) Prepared meals
- [1604.20.20.00](https://www.adhocs.ca/hs-codes/1604.20.20.00) Gefilte fish

## 1604.20.90 Other

- [1604.20.90.10](https://www.adhocs.ca/hs-codes/1604.20.90.10) Paste
- Imitation seafood
  - [1604.20.90.21](https://www.adhocs.ca/hs-codes/1604.20.90.21) Fresh
  - [1604.20.90.22](https://www.adhocs.ca/hs-codes/1604.20.90.22) Frozen
- [1604.20.90.80](https://www.adhocs.ca/hs-codes/1604.20.90.80) Other, pre-cooked, frozen
- [1604.20.90.90](https://www.adhocs.ca/hs-codes/1604.20.90.90) Other

## Other subheadings in this heading

- Previous: [1604.19](https://www.adhocs.ca/hs-codes/1604.19) Other
- Next: [1604.31](https://www.adhocs.ca/hs-codes/1604.31.00.00) Caviar

[Source: CBSA Customs Tariff](https://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/menu-eng.html).