---
title: "0504.00 – Guts, bladders and stomachs of animals…: Canada tariff & duty rates"
description: "Every Canadian tariff classification under HS 0504.00: Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh…"
canonical: "https://www.adhocs.ca/hs-codes/0504.00"
---

# 0504.00 Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked › Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.

Up: [HS codes](https://www.adhocs.ca/hs-codes) › [Chapter 05](https://www.adhocs.ca/hs-codes/05) › [0504](https://www.adhocs.ca/hs-codes/0504)

3 classifications. Each 10-digit code links to its page, with its rate under every tariff treatment.

- Sausage casings
  - [0504.00.00.12](https://www.adhocs.ca/hs-codes/0504.00.00.12) Of hog
  - [0504.00.00.19](https://www.adhocs.ca/hs-codes/0504.00.00.19) Other
- [0504.00.00.90](https://www.adhocs.ca/hs-codes/0504.00.00.90) Other

[Source: CBSA Customs Tariff](https://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/menu-eng.html).
