---
title: "0209.90 – Pig fat, free of lean meat, and… › Other: Canada tariff & duty rates"
description: "Every Canadian tariff classification under HS 0209.90: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled…"
canonical: "https://www.adhocs.ca/hs-codes/0209.90"
---

# 0209.90 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked › Other

Up: [HS codes](https://www.adhocs.ca/hs-codes) › [Chapter 02](https://www.adhocs.ca/hs-codes/02) › [0209](https://www.adhocs.ca/hs-codes/0209)

5 classifications. Each 10-digit code links to its page, with its rate under every tariff treatment.

- [0209.90.10.00](https://www.adhocs.ca/hs-codes/0209.90.10.00) Fat of fowls of the species Gallus domesticus, within access commitment
- [0209.90.20.00](https://www.adhocs.ca/hs-codes/0209.90.20.00) Fat of fowls of the species Gallus domesticus, over access commitment
- [0209.90.30.00](https://www.adhocs.ca/hs-codes/0209.90.30.00) Fat of turkeys, within access commitment
- [0209.90.40.00](https://www.adhocs.ca/hs-codes/0209.90.40.00) Fat of turkeys, over access commitment
- [0209.90.90.00](https://www.adhocs.ca/hs-codes/0209.90.90.00) Other

[Source: CBSA Customs Tariff](https://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/menu-eng.html).